Fungi Perfecti Host Defense My Community Extract -- 1 fl oz

Organic Mushrooms Made with US grown Triple Extracted Organic Mushrooms Comprehensive Immune Support About the Founder Paul Stamets believes in the power of Mycelium, the network of thread-like cells that produces mushrooms. Paul wants everyone to share in the benefits from the Host Defense line of products. Mentored by the greatest mycologists of our time, he integrates and expands upon the knowledge of our ancestors. Host Defense My Community My Community is a blend of 17 mushroom species. Recently renamed, My Community is the 17 species Host Defense formula originally created by Paul Stamets-the most comprehensive extract formula for supporting natural immunity produced by fungi perfecti. The Source Full spectrum of active constituents Grown & processed in the USA Purity assured Triple extracted Optimized, peak life cycle selection P Value certified for maximum growth From the forest, to our farm, to you. Directions As a dietary supplement, take 1 mL twice per day. Can be taken with food or without, on an empty stomach or as recommended by your healthcare advisor. *These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Amount Per Serving -- % Daily Value Proprietary Blend -- 1 mL -- * Agarikon (Fomitopsis officinalis) mycelium Maitake (Grifola frondosa) mycelium Chaga (Inonotus obliquus) mycelium Reishi (Ganoderma lucidum S.l.) mycelium Cordyceps mycelium Zhu Ling (Polyporus umbellatus) mycelium Birch Polypore (Piptoporus betulinus) mycelium Royal Sun Blazei (Agaricus brasiliensis f. blazei) mycelium Enokitake (Flammulina velutipes) mycelium Mesima (Phellinus Linteus) mycelium Split Gill Polypore (Schizophyllum commune) mycelium Turkey Tails (Trametes versicolor) mycelium Lion's Mane (Hericium erinaceus) mycelium Reishi (Ganoderma lucidum S.l.) fruitbodies Maitake (Grifola frondosa) fruitbodies Amadou (Fomes fomentarius) mycelium Artist's Conk (Ganoderma applanatum S.l.) mycelium Oregon Ganoderma (Ganoderma oregonense S.l.) mycelium Shiitake (Lentinula edodes) mycelium Other Ingredients: Water, alcohol ‡ (alcohol content: 30-40%), myceliated brown rice‡