Bernier Farms
Bernier Farms, a renowned certified organic family-run farm located in the picturesque Dry Creek and Alexander Valleys of Sonoma County, has been dedicated to sustainable agriculture since its establishment in 1976 by Paul and Yael. Initially a modest parcel of land, Bernier Farms has flourished into a multifaceted operation encompassing vineyards and perennial row crops. The farm's vineyard production stands out with its six distinct sites, predominantly cultivating zinfandel grapes using the unique method of head-trained, dry-farmed techniques that accentuate the terroir's essence.
Specializing in 14 varieties of hardneck and softneck garlic, Bernier Farms offers premium organic seed for sale online, catering to discerning customers seeking high-quality, farm-fresh produce. The farm's commitment to organic practices and sustainable farming methods underscores its industry position as a pioneer in environmentally conscious agriculture. Bernier Farms' dedication to preserving the land and producing authentic, flavorful crops has garnered recognition for its exceptional quality and ethical farming practices.
With a steadfast focus on fostering a deep connection between food and the land it comes from, Bernier Farms embodies Wendell Berry's philosophy that the true pleasure of eating lies in understanding the origins of one's food. The farm's mission centers on promoting awareness of sustainable farming practices and delivering nourishing, responsibly grown produce to its loyal customer base. As Bernier Farms continues to expand its reach and offerings, its future outlook remains rooted in a commitment to sustainability, innovation, and maintaining the farm's legacy of excellence in organic agriculture.
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