Blue Bus Cultured Foods

United States
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For Profit Company
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About Blue Bus Cultured Foods

Blue Bus Cultured Foods is a renowned company that brings joy and delight to everyday life through its range of premium cultured products. Specializing in kombuchas and sauerkrauts, Blue Bus prides itself on creating real and raw probiotic offerings that are pure and free from added sugars. With a unique touch reminiscent of a beer brewer's expertise, their kombuchas are balanced, effervescent, and endlessly interesting. The company's sauerkrauts are cleverly crafted with farm-fresh produce, boasting vibrant flavors and a crunchy texture that is sure to awaken both body and mind.

Operating with a commitment to responsible growth and community well-being, Blue Bus was founded in 2014 by Colin and Kristin Franger. Their mission prioritizes creating inspirational products that promote health and wellness while prioritizing people and the planet over deep profits. The company's dedication to quality and culinary flair sets them apart in the industry, offering customers a simple way to be good to their bodies and enjoy daily delights. Blue Bus' target market includes health-conscious individuals seeking flavorful and nutrient-rich options to enhance their daily routine.

With a powerhouse team at the helm, Blue Bus is poised for continued success and growth. Their strategic approach focuses on innovation, customer satisfaction, and a commitment to delivering exceptional products that stand out in a crowded marketplace. As the company looks towards the future, they remain dedicated to their core values and mission, aiming to bring small joys and daily delights to their customers while continuing to expand their reach and impact in the cultured foods industry.

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Corporate headquarter
415 W. Steubren St. Bingen, Bingen, WA, 98605, United States