Del Monte Foods, Inc.

Del Monte Foods, Inc., an American food production and distribution company, stands as one of the nation's largest producers, distributors, and marketers of branded processed food specifically for the U.S. retail market. Headquartered in Walnut Creek, California, Del Monte Foods generates approximately $1.73 billion in annual sales.

Key Facts:

• Founded: 1886
• Headquarters: Walnut Creek, California, USA
• CEO: Gregory Longstreet
• Employees: 7,000 (as of 2022)
• Parent Company: Del Monte Pacific Limited
• Subsidiaries: College Inn Foods, S&W Fine Foods, Inc, Contadina Foods Inc, DLM Foods, LLC, Industrias Citricolas de Montemorelos S.A. de C.V

Brands:

• Del Monte®
• S&W®
• Contadina®
• College Inn®
• Kitchen Basics®
• Joyba®
• Take Root™

Del Monte Foods' portfolio includes a variety of products such as canned fruit, fruit cups, canned vegetables, frozen vegetables, stocks, broth, sauces, bubble tea, and more. The company is also known for its commitment to sustainability and earth-friendly practices, aiming to nourish families with nutritious and delicious foods.

Historical Milestones:

• 1892: Expansion and introduction of the Del Monte brand for canned peaches.
• 1898: Formation of the California Fruit Canners Association, later becoming part of Del Monte.
• 1909: Introduction of the Del Monte Shield.
• 2014: Acquisition by Del Monte Pacific Limited for US$1.67 billion.

Del Monte Foods prides itself on several of its products holding the number one or two market share position, and it also produces, distributes, and markets private-label food. The company's rich heritage and dedication to quality have been cornerstones of its operations for over 135 years.