Neal Sawyer

Neal Sawyer is the driving force behind Sawyer Beef Farm, a renowned establishment based in Princeton, Iowa. Since its establishment in 1950, Sawyer Beef has become synonymous with top-quality Black Angus beef that is locally grown and sustainably sourced. As a fifth-generation family farm, Sawyer Beef takes pride in raising some of the finest beef in the region, with a recent addition of Grass Fed beef raised on rotational pasture grazing, further enhancing their product offerings. Sawyer Beef's core products include a wide range of retail cuts and sides of beef, as well as ¼ Beef Bundles for those looking to stock up on premium meat. The company's commitment to providing the best beef possible has solidified its position as a leader in the industry, with a strong market presence and a loyal customer base. What sets Sawyer Beef apart is not only its exceptional quality but also its deep-rooted values of sustainability, community, and excellence in farming practices. Under Neal Sawyer's stewardship, Sawyer Beef has continually strived for excellence, leading to numerous accolades and achievements over the years. With a focus on meeting the needs of discerning customers who value ethically sourced, flavorful beef, Sawyer Beef has carved a niche for itself in the market. The company's mission to provide the best beef you can bite is evident in every aspect of its operations, from farm to table. Looking ahead, Sawyer Beef under Neal Sawyer's leadership is poised for continued success and growth. With a dedication to maintaining their high standards of quality and customer satisfaction, the company is set to expand its geographic presence and reach new markets. As the demand for premium, locally sourced beef continues to rise, Sawyer Beef remains committed to delivering on its promise of providing the best beef experience for its valued customers.