Nuovo Pasta Productions

Nuovo Pasta Productions, Ltd. is a renowned entity deeply entrenched in the art of crafting premium pasta products. Founded in 1989 with a humble imported pasta machine and a profound love for pasta, Nuovo Pasta has since evolved into a leading producer of specialty fresh pasta, garnering international acclaim and accolades along the way. The company's core offerings include a diverse range of handcrafted pasta varieties, such as ravioli, tortellini, gnocchi, sacchetti, and pesto, each meticulously prepared by experienced master pasta makers. Nuovo Pasta's commitment to marrying classic Italian pasta designs with innovative flavor concepts sets it apart in the culinary landscape.

With a tradition of innovation at its core, Nuovo Pasta prides itself on its state-of-the-art facilities that combine traditional craftsmanship with advanced automation to produce top-tier fresh pasta. The company's dedication to quality and excellence has been recognized through 15 NASFT Sofi awards for outstanding pasta and sauces, solidifying its position as a frontrunner in the industry. Nuovo Pasta's products cater to a discerning customer base seeking a true restaurant experience at home, with a focus on using only the freshest ingredients and contemporary flavors to create delectable pasta offerings.

Nuovo Pasta's commitment to sustainability is evident in its earth-friendly packaging made from up to 80% post-consumer plastics, aligning with its mission to deliver deliciousness while minimizing environmental impact. The company's recent launch of a Plant-Based Vegan collection further demonstrates its dedication to catering to evolving consumer preferences, offering a range of mouth-watering, refrigerated fresh pasta options made with ancient grains. As Nuovo Pasta continues to innovate and expand its product line, its strategic direction remains focused on delivering exceptional pasta products that delight customers and uphold the time-honored traditions of Italian culinary craftsmanship.