USDA National Organic Program - USDA NOP
The USDA National Organic Program (USDA NOP) is a regulatory program established by the United States Department of Agriculture (USDA) to ensure the integrity and consistency of organic agricultural products in the United States. The program sets standards for the production, handling, labeling, and certification of organic products.
The USDA NOP aims to provide consumers with confidence that products labeled as organic meet specific requirements and have been produced using organic farming practices. The program covers a wide range of agricultural products, including crops, livestock, processed foods, and even non-food products such as fibers and cosmetics.
Key features and requirements of the USDA NOP include:
Organic Farming Practices: The program defines organic farming practices, which prohibit the use of synthetic pesticides, genetically modified organisms (GMOs), sewage sludge, and ionizing radiation. It promotes practices that enhance soil and water quality, biodiversity, and animal welfare.
Organic Certification: Farms and businesses that produce or handle organic products must be certified by USDA-accredited certifying agents. These certifying agents verify compliance with the USDA organic regulations through on-site inspections, documentation reviews, and product testing.
Organic Labeling: Products that meet the USDA organic standards can display the USDA Organic seal. There are three main labeling categories: "100% Organic," "Organic" (containing at least 95% organic ingredients), and "Made with Organic" (containing at least 70% organic ingredients).
Recordkeeping and Documentation: Certified organic producers and handlers are required to maintain detailed records to demonstrate compliance with the USDA organic regulations. This includes keeping records of inputs used, production practices, and traceability of organic products.
Accreditation and Oversight: The USDA NOP accredits certifying agents that conduct organic certification and inspection activities. The program also conducts audits and compliance reviews to ensure that certifying agents and organic operations adhere to the USDA organic standards.
The USDA NOP plays a vital role in maintaining the integrity and trust of organic products in the United States. It provides consumers with assurance that products bearing the USDA Organic seal have been produced using approved organic practices and meet specific quality and integrity standards.